As many of my readers will know, I'm a girl who seriously loves her cocktails, which is why I was so excited to hear about Smirnoff's fabulous Easter inspired cocktail, the Easter Flip!!!

Quick and easy to create, the Easter Flip is a blend of vanilla, chocolate, cream and a whole egg, topped with nutmeg and real chocolate shavings. The Easter Flip is a stylish cocktail that not only tastes delicious but is both easy and hassle free to make. Served in a martini glass the cocktail is mixed with the perfect blank canvas of Smirnoff No. 21 Vodka that combines vanilla cream and egg to create a chocolatey-vanilla intensity, the perfect festive tipple!!

Ideal served after dinner, or as a pudding course for a lazy Easter Sunday lunch, this cocktail is sure to get your Easter off to a cracking start and is great for sharing with family, as well as friends. So If you're looking for something a little bit different this Easter why not try Smirnoff's egg-cellent Easter Flip!!

THE EASTER FLIP

Ingredients

25ml Smirnoff No. 21 Vodka

35ml White Crème de Cacao

1 egg

35ml Vanilla Cream (or replace with cream and vanilla pods)

5ml Sugar Syrup

1 sprinkle of Nutmeg

1 sprinkle of Chocolate Shavings

Method:

1. Fill a shaker with ice.

2. Add Smirnoff No. 21 Vodka, white crème de cacao, egg, vanilla cream and sugar syrup to the shaker.

3. Shake to blend until cold.

4. Strain into a martini glass.

5. Grate nutmeg and sprinkle chocolate shavings to garnish.

Serving tip: Serve with white chocolate truffles for a truly decadent dessert.

For more drinks inspiration visit www.uk.thebar.com